top of page

Weißer Burgunder (Pinot Blanc)


Type: White wine, 750 ml, Vintage 2015 (item no. 79343)

Grapes: Pinot Blanc (100%)

District: Langenlois, Kamptal, Austria
Details: Winemaker: Helmut Mold, Closure: Screw cap
Alcohol: 13.5%, Residual sugar: 1.8 g/l, Acid: 6.0 g/l

MOLD is a family-owned winery that dates back 80 years the time. Today, the family makes fantastic wines with it traditional grapes and MOLD have also been awarded NÖ Wine Gold.

Price: Restaurant price

Vinification: The grapes are handpicked and specially selected for this wine from several vineyard locations with different types of soil. The grapes are then pressed in whole bunches maceration for 4 hours and then fermentation in steel tank.

Description: Light lemon yellow.

A light and fresh wine with lots of fruit
and minerality. Citrus tones are mixed with apples, white peaches and deep mineral notes, wonderfully balanced.
Surprisingly long and lovely fruity aftertaste.

Recommendations: Served approx. 8-10 degrees. To be drunk now or saved in one couple of years.

A wonderful companion wine that is also complete fantastic with seafood, fish stew, salads and asparagus.

Wine producer: Weingut Fichtenbauer MOLD

Weißer Burgunder (Pinot Blanc)

    bottom of page